Indian Food Recipe: Palak Corn Sabzi
Ingredients Spinach puree – ¾ cup Blanched and chopped spinach – ½ cup Boiled sweet corn kernels – 1 cup Ghee – ½ tbsp. Cumin… Read More »Indian Food Recipe: Palak Corn Sabzi
Food
Indian Food Recipe: Mushroom & Bell Pepper Tikka
Ingredients Mushroom – 15 pieces Bell pepper cubes – 15 pieces Onion cubes – 15 pieces Mustard oil – 1 tbsp. Ginger garlic paste –… Read More »Indian Food Recipe: Mushroom & Bell Pepper Tikka
Indian Food Recipe : Green Chutney
Ingredients Chopped Mint Leaves – 2 cups Chopped coriander – 1 cup Lemon juice – 1tbsp, Chopped green chillies – 1tbsp. Chopped ginger… Read More »Indian Food Recipe : Green Chutney
Indian Food Recipe: Dal Makhani
Ingredients Urad Dal – ¾ cup Chana Dal – 1 tbsp. Rajma – 1 tbsp. Onion – 1 Ginger – 2 tbsp. Green chillies –… Read More »Indian Food Recipe: Dal Makhani
Indian Food Recipe: Mutton Roganjosh
Ingredients Mutton – 1kg. mustard/refined oil – 1cup Red chilli powder – 3 tsp. fennel powder – 3 tsp. ginger powder – 2tsp. cumin powder… Read More »Indian Food Recipe: Mutton Roganjosh
Indian Food Blog : Mizoram
Mizoram food is mild in taste and is tinted with influences of Chinese cuisine. What makes Mizoram’s food special, is its traditional style of serving… Read More »Indian Food Blog : Mizoram
Indian Food Blog: Himachal Pradesh
The snow-clad mountains, lush green valleys, the freshness in the air, tranquillity in the environment, these are a few things that describe Himachal Pradesh at… Read More »Indian Food Blog: Himachal Pradesh
Indian Food Blog : Meghalya
Meghalaya’s natural attractions are the reason why tourists come here once, but the food is why tourists keep coming back. Meghalaya has three Mongoloid tribes… Read More »Indian Food Blog : Meghalya