Indian Food Recipe: Tava Paneer

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           Tawa Paneer recipe                                                                                          

Ingredients

  • Paneer – ½ cups
  • Sliced mushrooms – ½ cup
  • Boiled green peas ½ cup
  • Boiled potato cubes – ½ cup
  • Chat masala – 2tsp.
  • Dried fenugreek leaves – 2tsp.
  • Oil – 2 tbsp.
  • Chopped onions – ½ cup
  • Chilli powder – ½ tsp.
  • Chopped green chillies – ½ tsp.
  • Turmeric powder – ¼ tsp.
  • Finely chopped coriander – 1tbsp.
  • Salt – to taste

Serves: 3

Procedure

  • In a mixing bowl combine potatoes, paneer, peas, mushroom, chat masala, fenugreek leaves and salt, mix well and keep aside.
  • On a medium flame heat a non-stick tava, add the oil and saute onions for 1 minute.
  • Add chilli powder, turmeric powder and green chillies and saute.
  • Now add the prepared veggie mix and coriander as well, saute for 2 more minutes.
  • Garnish with coriander and serve.

Image credit: https://hebbarskitchen.com/tawa-paneer-recipe-paneer-tawa-masala