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Paneer Curry Recipe Paneer is nothing but Cottage Cheese. A Paneer curry is just another curry where curry means sauce in Tamil, a language in South India. Combination of masalas with other ingredients is a curry. Paneer curry is very popular in North India. Ingredients: Paneer – 200 gms. Tomato puree – 2 nos. Cumin Seeds…

Gulab Jamun Recipe Gulab Jamun is a popular Indian sweet dish that can be served on ethnic festivals or events. In India, there are millions of people who love eating them. They can be best served with Ice-cream or simply served hot. Ingredients required:- 6 cups Water. 2.5 cups sugar. ¼ Cup Thickened milk. 1…

 Moong Daal Recipe Lentils and grams are a very integral part of Indian cuisine. The daal is made in different ways from different areas and regions in India. One can make split green gram, Pigeon peas, green gram, Black gram and the list is vast. It’s not just delicious and but also very good for…

Kheer Recipe Kheer is a famous dessert in the Indian cuisine. Kheer essentially means milk in Sanskrit. This mouth watering dessert is made from broken wheat, vermicelli or rice. You can choose as per your taste. You can add nuts and raisins to make it crunchier and add some saffron to it to get that…

Spinach (Paalak) Gravy When we are looking for some nutritious ingredient then spinach can be used in every type of dish including soup, parantha and rice too. Some people love to have it in a spicy flavor. This green vegetable is a store of vitamins and proteins which is very healthy. Contents of the dish:…

Kheer Recipe  Kheer is a milk pudding. This includes vermicelli, rice or broken wheat along with nuts and raisins that give it a crunchy taste and with saffron it gets its color. It’s typically a South Indian dish but very famous with its different versions all over India. It is essentially served as a dessert…